I think this sauce should be in everyone’s kitchen. This spicy honey mustard is made by mixing Dijon mustard. You can customize it to your liking, meaning you can use any mustard. The main ingredient in spicy honey mustard is honey, which pairs well with any sauce. You can easily make this at home, and it doesn’t take much time. So, let’s get started.
What is Spicy Honey Mustard?
Spicy Honey Mustard is a delicious sauce that combines the sweetness of honey with the tanginess of mustard and a spicy kick. It’s perfect for dipping, spreading, or even as a salad dressing. This sauce adds flavor to many dishes and is super easy to make at home!
How to Make Spicy Honey Mustard
Making Spicy Honey Mustard is very easy. You need to follow our simple steps and ensure you have all the ingredients mentioned here:
Ingredients
Ingredient | Quantity |
---|---|
Yellow mustard | 1/2 cup |
Honey | 1/4 cup |
Apple cider vinegar | 2 tablespoons |
Dijon mustard | 1 tablespoon |
Hot sauce | 1 teaspoon |
Garlic powder | 1/2 teaspoon |
Cayenne pepper | 1/4 teaspoon |
Salt to taste | – |
Equipment
- Mixing bowl
- Whisk or spoon
- Measuring cups and spoons
- Airtight container (for storing)
Step by Step Instructions
- Combine Ingredients: In a mixing bowl, add 1/2 cup yellow mustard, 1/4 cup honey, 2 tablespoons apple cider vinegar, 1 tablespoon Dijon mustard, 1 teaspoon hot sauce, 1/2 teaspoon garlic powder, and 1/4 teaspoon cayenne pepper.
- Mix Well: Use a whisk or spoon to mix everything together until smooth and well combined.
- Taste and Adjust: Taste your sauce. If you want it spicier, add a bit more hot sauce or cayenne pepper. If you like it sweeter, add a bit more honey.
- Store: Pour the sauce into an airtight container and store it in the refrigerator. It will keep for about two weeks.
What to Serve with Spicy Honey Mustard
Spicy Honey Mustard Pairs Perfectly with various dishes, from sandwiches to fried meals, or use it as a dipping sauce. The possibilities are endless! I experimented with it on Leeann Chin Oyster Wings, and the sauce transformed the meat, making it juicier, creamier, and incredibly delicious.
How Healthy Spicy Honey Mustard Recipe
Spicy Honey Mustard can be a healthier choice compared to many store-bought sauces. Here’s why:
- Natural Sweetener: Uses honey, a natural sweetener, instead of sugar.
- Low Fat: Contains no added fats or oils.
- Customizable: You can adjust the ingredients to make it suit your dietary needs.
My Recommendations and Tips
- Use Fresh Ingredients: Fresh mustard and high-quality honey make a big difference.
- Adjust to Taste: Feel free to tweak the recipe to match your taste preferences.
- Store Properly: Always keep the sauce in an airtight container in the fridge to keep it fresh.
- Shake Before Use: If the sauce separates in the fridge, just give it a good shake or stir before using.
Nutrition Facts
Nutrient | Amount Per Serving |
---|---|
Calories | 25kcal |
Carbohydrates | 6g |
Sugars | 5g |
Protein | 0.3g |
Fat | 0g |
Sodium | 70mg |
![Spicy Honey Mustard](https://pleasantrecipe.com/wp-content/uploads/2024/06/Spicy-Honey-Mustard-recipe-1024x1024.avif)
Recipe Variations
You can change up the Spicy Honey Mustard recipe to suit your taste or dietary needs. Here are some ideas:
- Milder Version: Reduce or omit the hot sauce and cayenne pepper for a less spicy version.
- Extra Tangy: Add more apple cider vinegar for a tangier taste.
- Different Mustards: Try using whole grain mustard or spicy brown mustard instead of yellow mustard.
- Herbs: Add a pinch of dried herbs like thyme or rosemary for extra flavor.
More Delicious Recipes
FAQs
Can I make Spicy Honey Mustard less spicy?
Yes, you can make Spicy Honey Mustard less spicy by reducing or omitting the hot sauce and cayenne pepper.
How long does homemade Spicy Honey Mustard last?
Homemade Spicy Honey Mustard lasts about two weeks when stored in an airtight container in the refrigerator.
Can I use regular mustard instead of Dijon mustard?
Yes, you can use regular mustard instead of Dijon mustard in the recipe.
Final Thoughts
With these simple instructions and tips, you can make the perfect Spicy Honey Mustard at home. Enjoy it with your favorite dishes and impress your family and friends!
Spicy Honey Mustard
Course: SidesCuisine: AmericanDifficulty: Easy1 cup
servings5
minutes3
minutes45
kcalSpicy Honey Mustard is a delicious sauce that combines the sweetness of honey with the tanginess of mustard and a spicy kick. It’s perfect for dipping, spreading, or even as a salad dressing.
Ingredients
1/2 cup yellow mustard
1/4 cup honey
2 tablespoons apple cider vinegar
1 tablespoon Dijon mustard
1 teaspoon hot sauce (like Tabasco)
1/2 teaspoon garlic powder
1/4 teaspoon cayenne pepper
Salt to taste
Directions
- Combine Ingredients: In a mixing bowl, add 1/2 cup yellow mustard, 1/4 cup honey, 2 tablespoons apple cider vinegar, 1 tablespoon Dijon mustard, 1 teaspoon hot sauce, 1/2 teaspoon garlic powder, and 1/4 teaspoon cayenne pepper.
- Mix Well: Use a whisk or spoon to mix everything together until smooth and well combined.
- Taste and Adjust: Taste your sauce. If you want it spicier, add a bit more hot sauce or cayenne pepper. If you like it sweeter, add a bit more honey.
- Store: Pour the sauce into an airtight container and store it in the refrigerator. It will keep for about two weeks.
Notes
- Shake Before Use: If the sauce separates in the fridge, just give it a good shake or stir before using.
Nutrition Facts
1 servings per container
- Amount Per ServingCalories45
- % Daily Value *
- Total Fat
0g
0%
- Sodium 70mg 3%
- Total Carbohydrate
6g
2%
- Sugars 5g
- Protein 0.3g 1%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.